Roasted Pumpkin Taco with Corn Masak Lemak (Vegan)

Soft and creamy pumpkin with a roasted corn & coconut-based sauce (Mild-Spicy)

Get ready to have your mind blown by the Roasted Pumpkin Taco with Corn Masak Lemak, a vegan sensation that’s anything but ordinary! This taco is a masterclass in flavor fusion, starting with sweet, caramelized roasted pumpkin that’s so perfectly cooked, it practically melts in your mouth. But hold on, because here comes the Corn Masak Lemak—a rich, creamy coconut sauce infused with aromatic spices and sweet roasted corn, delivering a silky, luscious experience that’s downright indulgent. The combination of the earthy pumpkin and the luxurious masak lemak, garnished with fried shallots is a stroke of genius, offering a symphony of textures and tastes that will leave even the most hardcore carnivores speechless. One bite, and you’ll be hooked, marveling at how something vegan could taste this insanely good!

All our tortillas are locally made (using Malaysian corn and ingredients) and are in the soft tortilla variety.